Happy Birth Week to Me. A week that ends on Saturday has to start on Sunday but not much happened Sunday. Monday, however, was a different story. It was Opening Day. With temperatures climbing into the sixties, it was a fine day to start the Reds’ season and really get my birth week rolling. I often visit Arnold’s after the Opening Day Parade but this year decided to start my day there when I learned that Cincinnati’s oldest bar would be tapping several unusual beers at 9:00 and serving breakfast from 9:00 to 11:00. I passed on the early morning beer but did enjoy breakfast in what I believe is Arnold’s only window seat.

Arnold’s normally opens at 11:00 with lunch as the first meal of the day. The special breakfast menu was short. Kids under five could have scrambled eggs. Adults had three choices none of which appear on the menu at IHOP. There were hot dogs, for those wanting to get an early start on the ball park diet plus Sausage Gravy Bread Pudding and Geotta Hot Brown. I decided that the Geotta Hot Brown was the most “Cincinnati” of the choices plus, as you can see by the picture, it’s just the thing if you’re planning on running the bases several times later in the day. As I was leaving, sometime after 10:00, I heard a waitress telling new arrivals that the goetta supply had been depleted and that ham was now being substituted. Bummer but technically not a violation of Porkopolis guidelines.


I reached the parade’s Findlay Market starting point well before the noon step-off and was working my way back along the parade route when things began to roll. I was not at a very good vantage point when Grand Marshall Dave Concepción came by but managed an only partially obscured picture. The scene in the last picture is an unusual one. Because of street car construction, the parade, which usually runs straight down Race Street, detoured over to Elm for several blocks which took it right by Music Hall. It is expected to be back on Race next year.
I am aware of a campaign to make opening day a national holiday (or maybe — it is organized by Budweiser — it’s a campaign to sell beer) but I don’t see that happening. The fact that not all teams open the same day is just one of the details bedeviling the idea. It is really immaterial to Cincinnatians since opening day has been a de facto holiday here for decades. Sometimes Reds opening day and my birthday actually do coincide as they did in 2012 when I wrote a little more about opening day history.

Tuesday was nice but windy. As I ate lunch on the patio of a local pizzeria, a strong gust lifted the large umbrella standing unopened in the center of the table and tried to drop it on my head. It missed. Rain arrived Wednesday afternoon but I got in about a 6K walk before it hit. Six kilometers isn’t all that much when there is a bar and a meal at the turnaround point. On Thursday, I bought myself a birthday present and ate it. I finally made it to the Precinct where I devoured what might have been the best steak I’ve ever had the pleasure of knowing. The only possible exception is a filet I ate at the Pine Club in Dayton but it is only a possibility. More research is needed.
Good times continued on Friday with a few drinks with buddy John in Wilmington and a continuation of this year’s fish fry streak at Saint Columbkille.
On Saturday, my actual birthday, I had to work. Well, maybe not exactly work. OK, not even remotely work. It did, however, involve just about the only thing I do on a regular schedule, live trivia. The team once again qualified for the semi-finals which took place at noon. I really intended to get a picture to include in this post but completely forgot in the heat of competition. The top five teams move on to the finals. We tied for sixth.


My plans for the rest of the day centered around doing nothing. It was a beautiful day, however, with temperature in the fifties so, as soon as I got home, I headed out for a walk. Within a few steps, I came to the realization that I could continue the celebration and not leave the neighborhood. Not only did I personally stay close to home, there’s hope that some of the money I spent will stay nearby as well. I made three stops and all were at regional chains based in Cincinnati. I started with a 4-way at Skyline, had Chocolate Coconut Almond Chocolate Chip for dessert at Graeter’s, then washed it all down with Mount Carmel Amber Ale at Flipdaddy’s. A birthday that was good to the last drop.














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3. Boar’s Head Festival – 1940









Why in the world would a couple of newly weds buy a ten year old British sports car in the middle of winter? I am, at present, as baffled as anyone though I apparently once knew the answer to that question. A month or so after our 1966 Boxing Day wedding, my bride and I purchased a 1957 Austin-Healey 100-6. The one pictured is a 1958 model but looks pretty much like our ’57. This was not a play car to park next to a dependable sedan. This was our only car.
The 1959 Plymouth Fury at left is a dead ringer for the one I passed up to get the Austin-Healey. A rather spiffy ride, don’t you think? On one snowy night, my new wife and I were out with a friend in my borrowed car. The snow was not deep but the big Plymouth was not doing well on the slick streets. At one point, as we attempted to climb a slight incline, the friend and I got out to push while my wife took over driving. It did not take much to get the car moving but stopping to let us back in would have left the car stuck once again. Instead, my friend and I each grabbed a fin and “skied” alongside the Plymouth to the top of the hill.
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