This picture is from my 2007 trip on Boone’s Lick Road. The picture is of some of the chairs lined up in front of Crane’s Country Store in Williamsburg, Missouri. The store is still there so the chairs might be too. I sure hope so. As I reviewed the original journal to make this post, I realized that a disheartening number of things mentioned in it are gone. It’s a realization that started with a bang in the first paragraph of the first day. The east end of Boone’s Lick Road was in St. Charles, MO, a little northwest of St. Louis. I had learned that Vandalia, IL, was a reasonable drive from home and a good starting point for doings in the St Louis area. I spent the first night of the trip in Vandalia at a place I was familiar with, Jay’s Inn. I say that in the first paragraph and mention the restaurant next door although I ate dinner that night downtown at The Depot. Jay’s restaurant would be closed in less than two years. Within three years The Depot would burn, reopen, burn again, and close permanently. Jay’s Inn is now shown as closed permanently.
It was Nathan Boone that was involved with the creation of Boone’s Lick Road but his more famous father, Daniel, eventually moved to Missouri and was buried near the road. The large bronze plaque at his grave which I photographed in May 2007 was stolen barely a year later. A black granite plaque has replaced it. The journal tells of eating my second dinner of the trip at Trailhead Brewery in St. Charles. It closed, I just now learned, in January 2020. Stein House in Boonville, which sported a really cool neon sign and where I had dinner on the third night, is listed on Yelp as permanently closed. With so many things mentioned in the journal closing or disappearing, finding the Crane’s Store website active was a real bright spot. The delightful Marlene Crane, who is pictured in the trip journal, died in 2015 at the age of 84 but the family business continues under son David. And Boone’s Lick Road can still be found along with its DAR markers.
The trip occurred during a period when I was regularly writing articles for American Road Magazine’s “Our National Road” department. It resulted in an article in the Spring 2008 issue. In writing this post, I revisited that article which triggered a couple of memories and a couple of smiles. Articles I submitted were naturally edited before publication but I was rarely consulted about changes or even aware of them before seeing them in print. I don’t recall exactly how I described the Corps of Discovery’s departure from St Charles aside from calling it “the last bit of civilization” they would see. Whatever I said was not, apparently, sufficiently energetic and it was changed to “galloped into the unknown”. The Corp had floated away from civilization on the Missouri River with not even a pony aboard their boats. I was kind of upset over what I considered an inappropriate change but I was also a bit amused by the image of Lewis and Clark galloping away in their pirogues. The second memory involved the last sentence of the article and the only “fan mail” I ever got through American Road. The preceding paragraph talked of the actual Boone’s Lick Road which had previously been described as initially traced by “eighty men on horseback”. Maybe that’s what was on the editors’ minds when they put in that “galloping” phrase. It was certainly what was on mine when I closed the article with “Calvary saddles, after all, didn’t have cup holders.” The “fan” correctly pointed out that mounted soldiers are called cavalry and that Calvary is the name of a spot near Jerusalem. It would have been cool if whoever tossed in galloping had noticed and fixed this instead.
Trip Peeks are short articles published when my world is too busy or too boring for a current events piece to be completed in time for the Sunday posting. In addition to a photo thumbnail from a completed road trip, each Peek includes a brief description of that photo plus links to the full-sized photo and the associated trip journal.
For the second consecutive year, I’ve created a post specifically for my birthday. I didn’t expect to. I did it last year to note a milestone in age and a change in appearance. I’m doing it this year primarily to record some thoughts. I ended
The day before John turned seventy-six, he commented about having that number of trombonists serenade him for his birthday. On the day. I shared a Youtube clip of The Music Man‘s signature song.


















Amy E. Brownlee is a lifelong Cincinnatian. She naturally learned a lot about the city growing up here then used that knowledge and added much more during her ten years at Cincinnati Magazine. An awful lot of the treasures she writes about in Lost Treasures of Cincinnati were lost before she arrived but a rather frightening number have disappeared during her lifetime. Of course, an even larger number have disappeared during mine. Neither of us is responsible for that. I swear it’s coincidence pure and simple.
The book opens with “Food and Drink” in Section 1 then covers “Entertainment” and “Retail” in the next two sections. The smallest section, “Media”, is followed by the largest, “Community”. Definitions for those section titles are not particularly rigid and the size of the “Community” section probably indicates that it is the least rigid of all. It is where things like churches and breweries, of which Cincinnati had more than a few, appear.
Most, but not quite all, of the breweries mentioned in the book were gone before I got here. Likewise with restaurants and attractions which together comprise the biggest part of things that have disappeared during my lifetime. I caught one show, Hair, at the Shubert (“Entertainment”) before it was torn down. I also saw one movie at the Albee (“Entertainment”) but I don’t remember what it was. I had one meal each at The Gourmet Room and the Maisonette (“Food and Drink”) before they closed. There are quite a few places in this book where I ate one or more meals or watched one or more movies, plays, games, or concerts. Encountering each of them on these pages prompted memories that went way beyond the single paragraph of text. Reading about places that were already gone when I came to Cincinnati didn’t prompt any memories, of course, but it did make me appreciate just how many treasures have been lost.
I really enjoyed reading Lost Treasures of Cincinnati cover-to-cover front-to-back but as I did, two other ways of reading the book came to mind. With its fairly short standalone essays, it seems like a natural fit for that popular personal reading room with the porcelain furniture. Its use as a reference book also seems rather natural. I don’t mean an every-last-detail reference book to use in conducting deep-dive research but a great place to answer questions like “What was the name of that boat-shaped restaurant?” or “What happened to our NBA team?”. The full index will help the book play that role.
Greg Hand has been a man of letters — or at least a man of words — his entire adult life. He began as a newspaper reporter, moved up to editor, left to head up a university PR department, co-authored three books about the university while he was there, then retired. I was not even slightly aware of any of this as it was happening. I only became aware of Hand’s existence when I stumbled upon the blog he started post-retirement. His knowledge of local history and ability to dig up information to augment that knowledge was immediately apparent and I’ve been an ardent reader of that blog ever since that happy discovery. The blog’s name is Cincinnati Curiosities and it can be found
In fact, later in the book, Hand offers another very different capsulated view of the city. On December 12, 1890, he tells us, “The Palace Hotel had elephant steak on the menu because an elephant was executed by firing squad that morning at the Cincinnati Zoo. Hundreds of people watched. That pretty much summarizes Cincinnati in 1890.”
“The Sensational and the Senseless” is the fourth of ten chapters. Other chapters tell of monsters in the Ohio River (“The Old Weird Cincinnati”), Fanny Trollope’s visit during the “Porkoplis” period (“Tales From the Old City”), the possibility that striptease was invented in Cincinnati (“Freaks, Flesh, and Footlights”), and a large variety of other topics. The striptease claim is based on Millie De Leon’s orchestrated removal of several garters in 1901, and Hand cites the claim in suggesting that a Striptease Hall of Fame might be an “appropriate addition to our Over-the-Rhine neighborhood”.
Hand’s usually light-hearted reports are often accompanied by contemporary illustrations. At left is a Pears Soap advertisement based on Lillie Langtry’s famous bath in Apollinaris water at Cincinnati’s Grand Hotel in 1883. It’s in the chapter titled “Nudity, Naughtness, and Negotiable Affection”, and if that doesn’t get you interested in the book I don’t know what will.







































