Category Archives: Event

The Signmaker’s Circus

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The Signmaker’s Circus took place last night at the American Sign Museum in Cincinnati, Ohio. The picture of Zoltar was not taken there which I realize might not seem quite proper to some. It was taken last week at Uranus, Missouri, but not used in the journal entry for the stop. I liked it and jumped at the chance to use it here when I realized it was a pretty good match for the event’s Save the Date card. The event is subtitled “A Decade of Camp” since its reason for being is to celebrate the museum’s first ten years in Camp Washington. The permanent full-time opening was on June 23, 2012, but two preview days occurred three weeks earlier. This blog was still fairly new then, and I had not yet stopped creating oddments. I did post a blog entry here that includes a link to the oddment and the oddment can be reached directly here.

All the rest of the pictures are from the circus, and there’s a bunch. I arrived about ten minutes before the scheduled start time and found a fairly close parking spot on the street. The museum’s parking lot was being used for valet drop-off and fire juggling. A line that had formed in the lot moved quickly to — and almost as quickly through — the doors when they opened.

The museum looked extra festive and drinks were available at multiple bars. A young lady (blurrily seen here) circulated through the crowd in a dress bearing cones of popcorn. The Burning Caravan provided music to party by from in front of the Rock City sign.

I knew from a Friday Facebook post that something would be revealed from behind a red curtain but I had no idea what. By the luckiest of coincidences, I was walking by the curtain when the ringmaster began his countdown. A proclamation from Mayor Pureval was read making today “American Sign Museum Day” in Cincinnati then the curtains parted. Others had paid better attention to the clues and some had been involved in the preparations. I was gobsmacked when I saw the great neon-illuminated space on the other side and we were invited to pass through the balloon arch.

I recall going to exactly one circus as a child. At ten or so years of age, I was naturally in awe of the exotic animals, people, and costumes as I watched the entrance parade from my bleacher seat. There were no elephants or tigers present last night and I’m over six decades more worldly and jaded than I was then, but I wasn’t watching a distant parade from bleachers last night. With carnival music accompaniment, I was doing the marching past exotic people and costumes. And there was neon everywhere. I did not magically feel ten years old but I was at least as awe-struck when I walked into that room as when those elephants entered the big top all those years ago.

The Burning Caravan played throughout the evening inside the museum while DJ Mowgli provided music for the circus. I’m pretty sure this is as close to a rave as I’ll ever get. People with turbans and tails chatted casually as people with neither lined up to confer with a real live Zoltar.

The ringmaster continued working and introducing acts both on and over the stage. Photos from later points in that on-stage performance can be seen here, here, here, and here.

A sign museum can always be counted on to have just the right marker for everything and that includes pointing to the two food trucks parked right outside the building.

I didn’t get my fortune told but I did get a tee shirt airbrushed. This was free with the purchase of an event shirt. The shirt was dropped off at the painting booth then picked up later when it was completed. The artist and the fellow who took down the instructions had a disagreement over whether it was “DEnny” or “DAnny” so the name was left blank until I returned. This gave me an opportunity to get a snapshot of the shirt getting its final touches.

What a wonderful way to celebrate the museum’s first decade in Camp Washington. I certainly enjoyed myself though I expect someone will ask, “Who was that bearded lady I saw you with last night?”

Taste of Memory

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I don’t have a dog. Don’t need one. I can eat my own homework. I went to three different events yesterday with the intent of including all three in this post. I’m still going to do that despite the sad fact that they will not be as well documented as I planned. However, before I can even start talking about the three planned activities, I have to tell of my arrival home at the end of the day.

I took quite a few pictures throughout the day and popped out the memory card containing most of them as soon as I reached home. One of the day’s events had been Taste of Cincinnati with 36 restaurants and 18 food trucks. There is no reason anyone would be even slightly hungry after attending such a gathering and I really wasn’t. Nonetheless, I grabbed a few snack crackers from an open box when I walked by it on the way to my laptop. I popped one into my mouth and munched it as I picked up the laptop and headed to the table. I popped in a second one but it didn’t munch so well. It failed to crumble on the first bite so I bit it again before realizing something was terribly wrong. As I juggled laptop, memory card, crackers, and some mail I’d retrieved from the mailbox, the memory card somehow ended up in the hand with the crackers and then in my mouth. Something in it had snapped on that second munch attempt. One bite equals 68,719,476,736 bytes.

My first thought after accepting that the pictures were gone was to post something canned this week. But I had taken some pictures with my phone and those survived. There were enough, I decided, to do a stripped-down version of the three-event post I had planned. Here goes.

Coffee With Tod got the day started at the American Sign Museum. This was the second Saturday morning that museum founder Tod Swormstedt spent sharing some of his knowledge with museum members. During the first one, he picked a few special signs and told about their history, owners, and acquisition. Today he spoke about how “Signs of the Times” magazine has been an inspiration for and something of a predecessor of the museum. “Signs of the Times” is a sign industry trade magazine that Tod’s family was involved with from its beginning and which they owned for most of its life. In the photo, Tod is holding a hardbound copy of the very first issue from 1906. The tenth anniversary of the museum’s move to this building will be celebrated next month with an open-to-all Signmaker’s Circus.

Next up was the Taste of Cincinnati which was first held in 1979 and is now the longest running culinary arts festival in the country. Like many festivals, this one did not happen in 2020 or 2021 due to the COVID pandemic. As mentioned, 36 restaurants and 18 food trucks are participating in this year’s event. I took pictures of many of them and made sure to snap a photo of each one where I made a purchase. Those are all gone and the picture at left is out of sequence. It was taken after I’d done my eating and was ready to leave.

Before the festival is opened to the public, first, second, and third place offerings are picked in four categories. I limited my purchases to the four number ones. In the Soup/Salad/Side category, that was Bulgogi French Fries from YouYu. The Waygu Meatball from Council Oak Steak and Seafood placed first in the Appetizer category. Both were served from the same booth as the two restaurants are part of the Hard Rock Casino.

The only picture on my phone of the Entree winner was my failed attempt to get it and the Procter & Gamble towers in the same picture. I got half of the towers and the side of the container holding Alfio’s Veal Short Rib Ravioli. Pompilio’s Chocolate and Peanut Butter Cannoli won the Desert category and fared much better than the ravioli in the picture department.

Once I’d finished my selective sampling, I walked about a block from the festival and hopped on the streetcar to reach Washington Park. There a number of sculptures made entirely of Duck brand duct tape are on display. Named “Knock It Out of the Park”, the exhibit is all about baseball. I believe I took at least one photo of every sculpture but very few were on my phone.  

My First May Fest

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The oldest choral festival in North America will celebrate its 150th birthday next year. It came frightfully close to reaching that awesome landmark without me ever having been present at a single performance. Both it and I were spared what would have been a truly embarrassing occurrence by my attendance on Friday. I am speaking, of course, of Cincinnati’s May Festival which was first held in 1873.

The venue was Cincinnati’s Music Hall. The festival and building have an interesting and possibly unique relationship with the event actually being responsible for the existence of the structure. Before the May Festival became an annual event in 1967 it was generally held every other year. The first two were in 1873 and 1875. Both were held in a large building called Saengerfest Hall. Rain was a minor problem in 1873 and became a major one in 1875. It wasn’t that patrons got wet but that they could not hear the music during the brief time that it fell in 1873 or the much longer period of rainfall in 1875. Amplified by the tin roof of Saengerfest Hall, the rain forced the performance to be paused. It also gave rise to a project to construct the brick building that has been home to the festival since 1878.

Only one of this year’s four major performances fit into my schedule. It turned out to be probably the worst fit for my tastes. There are many things that divide the world’s population and one of them is opera. I am a member of the unappreciative group. But, even though it’s quite likely I would have enjoyed a different program more, there was much to enjoy in Friday’s performance. And I did. For one thing, I believe it was the first time I had ever watched a composer conduct his own composition. I guess John Adams conducting El Niño could be considered the black-tie version of a more-familiar-to-me performance by a singer-songwriter. As always, the Cincinnati Symphony Orchestra sounded superb and the 100+ voices of the May Festival Chorus sounded as wonderful as I’d hoped. The main chorus sat through long periods of inactivity then rose in unison to sing. Each of them held a copy of the libretto so that their risings had the appearance of a large flock of attacking seagulls. I found myself enjoying that more than I probably should have.

Before the concert, I walked a few blocks from Music Hall to enjoy another Cincinnati tradition. Scotti’s isn’t quite as old as the May Festival but it’s working on it. After studying the stuffed menu for some time, I went with Lasagna Ala Don Giovanni.

An Almost Easter Parade

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From the beginning, this blog has had a weekly post appearing on Sunday which means that a post has been published on each of the ten Easter holidays that the blog has existed. There have also been posts reporting on most Reds Opening Day Parades during that time. The two events are close but are usually at least a week apart so that there is no interference between the posts. This year a Major League Baseball owner-player dispute delayed the start of the season so that the Reds’ first home game and the associated parade occurred on Tuesday just five days before Easter. Interference has come to pass.

The first Easter post, in 2012, was really just a couple of paragraphs acknowledging the holiday. The 2013 post wasn’t much longer but was more interesting, IMO, with its mention of Eostre beer brewed by Howard Town Brewery. At the time, Eostre was listed on Howard’s website although none was actually available. Each year since then, I’ve checked the website hoping for a resurrection of the beer but instead have seen the beer’s name disappear completely. This year I searched the full internet for any mention of Eostre beer and discovered that at least four other breweries have made an Eostre beer over the years and that one apparently brewed some recently. Kent Brewery, in Birling, England, does not list the beer on its website but there are several recent check-ins of the brew on Untappd from pubs in the area. The connection between beer and Easter may not be as strong as the connection between beer and baseball but it does exist, and that’s enough, again IMO, to legitimize an Easter Sunday post about beer and baseball.

The beer-baseball connection is very strong. In fact, there is substantial evidence that baseball, as we know it, would not even exist without beer (See America’s Pastime Saved by Beer). Both were represented by more than one parade entry with an example of each shown here. The Cincinnati Vintage Base Ball Club plays the game by 1869 rules. Wiedemann Brewery was begun in 1870 and resurrected a few years ago. The splash of red at the left edge of the team photo comes from the better half of a well-dressed pair of nineteenth-century Reds fans. The national beer industry was represented in the parade right behind the Wiedemann wagon.

The powerful team pulling the Wiedemann entry were hardly the only horses in the parade. None, however, were better controlled than this pair.

Of course, an Opening Day Parade in Cincinnati would not be complete without fan organizations, precision drill teams, high school bands, and other musical groups. These photos are merely representative samples except for the drill team. As far as I know, the Wapakoneta Optimist Lawnmower Precision Drill Team is the only one of its kind.

And celebrities. A parade has to have celebrities. Former Reds’ All-Star shortstop Barry Larkin was the parade’s Grand Marshall, Channel 12 news anchor John Lomax is retiring at month’s end although I’m sure he won’t be disappearing, and the World’s Funkiest Reds Fans, Bootsy & Patti Collins, were bobbing to Little Willie John’s Fever blasting from the King Records float just in front of them.

Thanks, Findlay Market for another great parade.

Check out previous Opening Day Parade posts (2012, 2014, 2015, 2016, 2018, 2019) and previous Easter posts (2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019, 2020, 2021).

Celebrating

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Tuesday was my birthday, and there was a blog post that day more or less announcing it and revealing that I had removed from my body the only thing about it that was getting thinner. This post describes the far-ranging travel and wild celebration that filled the day. The party actually started in early morning when I met my buddy John for breakfast in Wilmington. I left there thinking I might follow US-22 all the way to Steubenville but a prediction of rain prompted me to switch to a shorter path using US-62 at Washington Courthouse, and congestion, as I neared Columbus, nudged me onto a faster expressway route. In fact, I gave myself up to the GPS at that point and Garmin kept me on I-71 until I reached US-30 near Mansfield.

I continued blindly following the voice in the box until a glimpse of a semi-familiar cheese shop brought me to my senses. Shisler’s Cheese House is a place I normally associate with the Lincoln Highway so, after picking up some Swiss and cheddar to munch on later, I sought out a few bits of the old road. I made a side trip in Canton but returned to the old Lincoln and the brick Baywood Street in Robertsville.

The target of my Canton excursion was Fat Head’s newest brewpub at the north edge of town. Fat Head’s started in Pittsburgh, PA, in 1992 and opened this location, their fourth, in 2018. That’s Black Knight Schwarzbier in the glass.

The place that the GPS had been leading me to was the Spread Eagle Tavern in Hanoverton. The picture at the top of this post is of the tavern’s sign. Hanoverton is a Lincoln Highway town so I’ve stopped at the Spread Eagle several times. I have eaten there once but had never stayed there. I corrected that by spending Tuesday night in the Van Buren Room. It’s the inn’s smallest in both space and price but was more than adequate for me.

Between check-in and dinner, I was able to see familiar rooms empty for the first time and make first-time visits to some other spaces. This second group included the lower level rathskeller which is currently open only on Fridays and Saturdays. The tavern first opened in 1837 but had fallen into disrepair until a major restoration took place in the late 1980s. Additions and improvements (such as converting the dirt-floored basement to the brick-lined rathskeller) happened, but all materials came from either the tavern itself or other badly neglected buildings from the same period.

I ate dinner at a table just out of frame on the left side of this picture and breakfast just out of frame on the right. I failed to get a picture of breakfast which is truly sad because it was one of the best breakfasts I’ve ever had and it was included with the room. I was just too busy chatting with Kim, my server, about the building and other topics both related and not. I had been better prepared at dinner and did get a snapshot of my wonderful walleye by candlelight. 

I 75

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The title is not a reference to a popular north-south expressway but a declaration that I have been around for three-quarters of a century. The first quarter was filled with school, drumming, marriage, working, kids, and enjoying life. The second quarter was filled with working, divorce, marriage, divorce, kids, and enjoying life. The third quarter has been filled with working, retirement, traveling, writing, and enjoying life. I’m not sure what — beyond enjoying life — the fourth quarter will bring but I’m looking forward to it.

I’ve always wanted to have hair like Peter Frampton, and now I do. Many years ago, I told myself (and a few others) that when my hair loss reached a certain point, what remained would go too. Although I never really specified what that point was, I’m pretty sure I’ve gone beyond what I had in mind at the time. Once I acknowledged that, I had only to pick an occasion and have at it. Birthday #75 seems as appropriate an occasion as any.

Including this picture in this post also seemed appropriate. I’ve used it before — originally for a retirement anniversary then later for a birthday — but it’s not worn out. At least no more worn out than the old guy on the bench and it pretty much sums up what I think of on my birthday. I usually celebrate, after a fashion, by treating myself extra nice but I do find birthdays are good occasions for remembering all the folks I’ve known who have been denied the privilege of growing older.

Getting Springy in Cincy

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When spring arrived on Sunday morning, the only item on my calendar for Monday had nothing to do with the season. That quickly changed and I went to bed with a full day planned for the first full (i.e., 24 hour) day of spring. The annual butterfly show at Krohn Conservatory had just opened on Friday and I was happy to see that plenty of tickets remained for Monday. I grabbed one for the time slot with the most remaining which happened to be noon.

The Egyptian-styled columns near the entrance hint at this year’s “Butterflies of the Nile” theme. Last year I was the first of my group to enter the Butterfly Showroom so was able to snap a picture of the room with only plants, butterflies, and a single attendant. I wasn’t that lucky this year. Not only were there more people in the room when I entered but there would also be more throughout my time there. Attendance is limited to 100 per hour this year compared to 40 per hour in 2021.

As in previous years, I made no attempt to identify the butterflies but merely photographed them.

Unlike previous years, I did not see lots of sugar water dispensers. There has always been fresh fruit available to hungry flitterers but it seems to really be emphasized this year. Maybe that will help the butterflies keep their weight down as the show goes on.

Everyone is given a scratch and sniff card for use in attracting butterflies but clearly, not everyone needs it. This year I was one of those and had a hitchhiker for more than half of my time there. Several people mentioned it to keep the fellow from being prematurely flattened but a young girl was the first. I think that might be her hand slipping the card under the fence. It was her mother who took the picture of my passenger and I think I only stuttered slightly as I asked.

My next stop was in Ault Park to check on the cherry trees. Butterflies at Krohn have been a sign of spring only since 1996. Cherry blossoms at Ault go back to the 1930s when 1,000 Japanese weeping cherry trees were given to the city and planted in the park. In 2008, these were augmented by 121 Somei Yoshino trees.

Not all of the trees were in bloom on Monday but enough were to make my visit more than worthwhile. Plus, it’s quite obvious that more blooms are on the way.

The trees full of white and pink blossoms are certainly beautiful in their own right but they can sometimes be used as a backdrop for something even more beautiful.

 

The day’s third stop, and the item that was on the calendar first, was at Playhouse in the Park. The theater is in the middle of a $50 million expansion that includes a new main stage. Monday’s event was one of several aimed at raising the last million of the fifty. I’m not a big donor or even a season ticket holder but do usually attend one or two performances each year and am on some mailing list somewhere. I enjoyed getting the update and look forward to the opening of the new theater which is planned for March 2023.

Pi at Phi

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The Golden Ratio is represented by the Greek letter Phi (Φ). The ratio of a circle’s circumference to its diameter is represented by the Greek letter Pi (Π). The Fibonacci Sequence, where the sum of each consecutive pair of numbers equals the following number, is closely related to Phi. Mount Healthy’s Fibonacci Brewing takes its name from this sequence. The first three digits of Pi are 3.14. Because this looks like March 14 when written American style, that date has become known as Pi Day. Because Pi and pie are homophones, it naturally became popular to eat pie on Pi Day. At Fibonacci Brewing, great honor is bestowed on the person consuming an entire pie the fastest without using their hands. Yes, everything about this, starting with Phi and Pi, is irrational. But it sure is fun.

Betty Bollas, who owns Fibonacci Brewing along with her husband Bob, says the idea for the event came to her in a dream. The brewery held its first Pi Day celebration in 2018. Mark from Brink Brewing, the guy in the opening photo, won. He won again in 2019. He didn’t get a chance in 2020 because the event was canceled with just days to go. Ohio’s official COVID triggered shutdown of bars and restaurants occurred on March 15 but it was already obvious that a big gathering at that time would not be a great idea. The event did not even reach the planning stage in 2021 but it’s back for 2022 with a nice white table cloth and a line of boxes filled with North College Hill Bakery cherry pies.

I apologize for not knowing who’s who but I do know that Urban Artifact, Humble Monk, Higher Gravity, Marty’s Hops N Vines, and Brink are all represented and that the guy in the center is a last-minute volunteer from the crowd recruited to tackle an unassigned pie. One of these pictures was taken at 7:05 and the other at 7:06.

Andrew Desenberg, a.k.a. The Gnarly Gnome, MCed while two unidentified fans cheered on the competitors. I have to wonder just how much standing while eating helped Zane from Humble Monk munch his way to victory. His name will now be added to the Fibonacci-Pi trophy just like Indy 500 winners are added to the Borg-Warner trophy. The Borg-Warner is currently valued at $3.5 million. Give it time.

I did my own pie eating before and after the competition. The before part was at Mom’s Restaurant where I got the next to last piece of apple pie. The after part was at the brewery with a pie from Big Dog’s Pizza truck. I sat down for both, used my hands, ate slowly, and enjoyed every bite.

Bock Bock Goat

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Cincinnati’s Bockfest has fared relatively well during the pandemic. It slipped in just ahead of the big shutdown in 2020 and muddled through 2021 with a few venues and some coordinated at-home celebrations. I believe there was even a very short parade around Dunlap Cafe but I can’t find any record of it. For 2022, it’s back in all its glory including a full-size parade with staging at Arnold’s just as it should be. ERRATUM 10-Mar-2022: My memory of Dunlap Cafe staging a short substitute for a canceled parade was only partially correct. It did happen but it was for the 2021 Cincinnati Reds Opening Day Parade, not the Bockfest Parade,

Lenten fish fries suffered a bunch because of COVID but it looks like they will also be operating somewhat like normal this year. In the past, I have walked past the fish fry at Old St. Mary’s Church as I followed the parade. I’m going to try patronizing a fish fry every week this year and got things started by reaching downtown early enough to stop by St. Mary’s before the parade. I munched on the tasty sandwich as I continued on to Arnold’s.

At Arnold’s, I grabbed a Moerlein Bar Bender bock to wash down the sandwich as the parade was being organized — and I use the term loosely — in the street in front of the bar.

The parade began to move a few minutes ahead of the scheduled 6:00 PM start. Seeing Cincinnati legend Jim Tarbell near the front helped make things feel normal.

Of course, Jim wasn’t the only familiar and reassuring parade entry.

And there were plenty of new entries and old entries in new guises.

I always appreciate the touch of glamour that the Court of the Sausage Queen and the energetic dance troupes add.

The parade’s endpoint has been moved to Findley Market Playground from the closed Moerlein facility on Moore street. Despite the structure’s obvious lack of both bricks and mortar, it is still called Bock Hall rather than Bock Tent.

Perry Huntoon and his son were in town for the festival and we met up outside Bock Hall. After one Hudepohl Bock, we walked up the street to the slightly less crowded but at least as noisy Northern Row Brewery. Northern Row was actually serving their bock at a stand outside the big tent but, even though the brewery was rather full, the beer line was much shorter.

Rhinegeist Brewery is sort of just around the corner and Perry and Erik turned in there while I headed on to the car and home. I extended my Bockfest involvement just a little on Saturday with a visit to Fibonacci Brewing. That’s Honey Doppelbock on the counter. It is named after the goat with the splash of white on her head. I also tried Fiddlehead Maibock, named after the white goat. I guess Buttercup, the third goat, doesn’t have a beer named after her yet.

Big Heads on Parade

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This is one of those embarrassing moments when I experience something for the first time that has been going on for years right under my nose and is so cool I should have been attending regularly.  It’s the Mainstrasse Mardi Gras Parade in Covington, Kentucky. I’ve heard of Mardi Gras in Covington and possibly even heard there was a parade but I don’t remember. What I do remember is news reports about inebriated revelers trashing yards and peeing in bushes. It didn’t sound like a place I wanted to be. But this year I read about the parade with participants wearing gigantic papier-mâché heads and that very much sounded like something I wanted to see.

I reached the staging area with enough time to snap pictures of some of the big heads before they covered smaller heads.

Then got pictures of a few of those heads in place but not yet marching. I really don’t know just when this first began. One person I asked said, “At least ten years.” Another thought it started “around 2000”. I overheard someone telling a friend, “The last time I came down for this was twenty years ago”. I imagine I’ll eventually find something online that tells me, but not yet.

There were plenty of normal-sized heads in the parade and everybody was clearly having a lot of fun.

But it was the big heads that had gotten my attention and set the parade apart.

Most of the Mainstrasse restaurants and bars were fairly full before the parade started and became downright packed when it ended. Many had doormen posted to keep occupancy to legal levels. I moved away from the center of the festivities until I found a bar that was busy but not overcrowded and had one beer before heading home. I’ve absolutely nothing against partying in the streets for Mardi Gras but I’m too old and the street’s too cold.